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let’s make something Naughty

Big Mac Smash Tacos

make me

Ingredients 

Serving Size: 8 tacos

For the Beef:

  • 1 lb ground beef

  • Salt and pepper to taste

For the Big Mac Sauce:

  • 1/4 cup mayonnaise

  • 2 tablespoons yellow mustard

  • 2 tablespoons sweet relish

  • 1 tablespoon white vinegar

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon onion powder

  • 1/4 teaspoon paprika

  • Salt and pepper to taste

For the Tacos:

  • 8 small flour tortillas

  • 1 cup shredded lettuce

  • 1/2 cup shredded cheddar cheese

  • 1/2 cup diced onions

  • 1/4 cup diced pickles

  • 1/4 cup diced tomatoes

  • 8 slices shredded American cheese

Instructions 

1. Prepare the Big Mac Sauce:

  • In a bowl, combine mayonnaise, mustard, sweet relish, white vinegar, garlic powder, onion powder, paprika, salt, and pepper.

  • Mix everything well until smooth, then set aside.

2. Cook the Tacos:

  • Heat a skillet over medium-high heat. Add a thin layer of the ground beef to one side of each tortilla. Make sure the beef reaches all edges of the tortilla

  • Season with salt and pepper.

  • Add tortillas beef side down to the pan and cook until browned, ~4 minutes. Flip and add 1 slice of American cheese to beef and allow to melt for 1-2 minutes, then remove

3. Assemble the Tacos:

  • For each taco, top with shredded lettuce, diced onions, diced pickles, and diced tomatoes.

  • Drizzle a generous amount of Big Mac sauce over the top.

4. Serve: Serve your Big Mac Smash Tacos immediately, and enjoy the fusion of flavors!

These tacos are a fun twist on the Big Mac, giving you that satisfying flavor in a crispy, hand-held form.

Bigmac, Smash Burger, Cheese, taco, tacos, Mexican

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